Ingredient
Garlic
Fifteen plates at eleven of the kitchens we read carry garlic. Eight of them sit under appetizer, and it comes as a wings more often than anything else, on three.
In the neighbourhood: Sauced chicken and the steamer pot
From 40 menus · garlic is on 15 plates · How we read them
For the curious: the data views
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Some of these were read by a script, not a person — those chips have a hollow dot. About the method →
Garlic, sauteed or fried
Our reading of the menus lists it sauteed at four kitchens, fried at three, and both at one: The Hobbit.
On both sides: The Hobbit.
How it comes
The forms it turns up in, most first.
Where on the menu
The menu sections the dishes sit under, most first.
How it's cooked
How the kitchens cook it, counting the word on the component as well as the plate.
Show all 8
The journey of garlic
The same 15 plates read outward from the middle: how the kitchens cook it, how it then arrives, and which part of the menu it arrives in. A wedge too narrow for its word carries it in the table underneath.
| Ring | Commonest | Plates |
|---|---|---|
| How it's cooked | fried | 4 |
| How it comes | wings | 2 |
| Where on the menu | appetizer | 2 |
| Other | 27 other steps, added up | 37 |
| Not stated | the menu never printed that detail | 12 |
Every wedge, as a table
| Cooked | Arrives as | Course | Plates |
|---|---|---|---|
| fried | — | — | 4 |
| fried | not stated | — | 2 |
| fried | not stated | appetizer | 1 |
| fried | not stated | entree | 1 |
| fried | wings | — | 2 |
| fried | wings | appetizer | 2 |
| sauteed | — | — | 4 |
| sauteed | pasta | — | 2 |
| sauteed | pasta | appetizer | 1 |
| sauteed | pasta | entree | 1 |
| sauteed | benedict | — | 1 |
| sauteed | benedict | breakfast | 1 |
| sauteed | not stated | — | 1 |
| sauteed | not stated | entree | 1 |
| steamed | — | — | 4 |
| steamed | steamer-pot | — | 2 |
| steamed | steamer-pot | not stated | 2 |
| steamed | buffet | — | 1 |
| steamed | buffet | not stated | 1 |
| steamed | not stated | — | 1 |
| steamed | not stated | appetizer | 1 |
| roasted | — | — | 3 |
| roasted | flatbread | — | 1 |
| roasted | flatbread | not stated | 1 |
| roasted | not stated | — | 1 |
| roasted | not stated | entree | 1 |
| roasted | pasta | — | 1 |
| roasted | pasta | entree | 1 |
| baked | — | — | 1 |
| baked | not stated | — | 1 |
| baked | not stated | appetizer | 1 |
| barbecued | — | — | 1 |
| barbecued | wings | — | 1 |
| barbecued | wings | appetizer | 1 |
| stuffed | — | — | 1 |
| stuffed | not stated | — | 1 |
| stuffed | not stated | entree | 1 |
| wrapped | — | — | 1 |
| wrapped | not stated | — | 1 |
| wrapped | not stated | appetizer | 1 |
Travels with
What shares a plate with it, counted inside a course and never across one. A partner marked distinctive turns up together far more often than chance.
- Butter3all Butterdistinctive
- Chicken3read by scriptall Chicken
- Habanero3read by scriptall Habanerodistinctive
Show all 10
- Bbq2read by scriptall Bbqdistinctive
- Bread2read by scriptall Breaddistinctive
- Chesapeake2read by scriptall Chesapeakedistinctive
- Honey2read by scriptall Honeydistinctive
- Mussel2all Musseldistinctive
- Parm2read by scriptall Parmdistinctive
- Wine2all Winedistinctive
Dishes
Our reading of the menu turns up braised, linguine and evoo.
Known for: jus, Beurre Blanc Sauce, duck.
The menu leans on country-fried, kaiser and tartar.
Show all 11 kitchens
Our reading of the menu lists broiled, crumbled and crab.
Our reading of the menu turns up diced, cabbage and flounder.
Our reading of the menu turns up popcorn, drink and fresh.
Known for: pan-fried, crepe, folded.
Boiled, baby back rib and baked chicken come up more here than elsewhere on our list.
Cornmeal, corn bread and corn on cob come up more here than elsewhere on our list.
In the family
Where it sits in the ingredient lexicon.
One entry is all the menus we read give this. All seasoning
Where on the island
The 11 kitchens above, by district. Counted off the menus we read, in order up the island — not a ranking of neighbourhoods.
| District | Kitchens | Side of the island |
|---|---|---|
| Lower Midtown | 1 | inland |
| Uptown | 4 | bayside · inland |
| North OC | 2 | inland |
| West Ocean City | 4 | harbor |