Ingredient
Chesapeake
Chesapeake turns up on two plates across two of the kitchens we read. The appetizer section holds two of them, and most often it is served as a wings, on two.
In the neighbourhood: Sauced chicken and the steamer pot
From 40 menus · chesapeake is on 2 plates · How we read them
For the curious: the data views
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Some of these were read by a script, not a person — those chips have a hollow dot. About the method →
How it comes
The forms it turns up in, most first.
One entry is all the menus we read give this. All seasoning
Where on the menu
The menu sections the dishes sit under, most first.
One entry is all the menus we read give this. All seasoning
How it's cooked
How the kitchens cook it, counting the word on the component as well as the plate.
See it on the mapTravels with
What shares a plate with it, counted inside a course and never across one. A partner marked distinctive turns up together far more often than chance.
- Bbq2read by scriptall Bbqdistinctive
- Chicken2read by scriptall Chickendistinctive
- Garlic2read by scriptall Garlicdistinctive
Show all 5
- Habanero2read by scriptall Habanerodistinctive
- Honey2read by scriptall Honeydistinctive
Dishes
Our reading of the menu turns up popcorn, drink and fresh.
In the family
Where it sits in the ingredient lexicon.
One entry is all the menus we read give this. All seasoning