Ingredient

Celery

Ten plates at nine of the kitchens we read carry celery. Six of them sit under appetizer, and the shape it takes most often is the wings, on five.

From 40 menus · celery is on 10 plates · How we read them

For the curious: the data views

Some of these were read by a script, not a person — those chips have a hollow dot. About the method →

How it comes

The forms it turns up in, most first.

Show all 4

Where on the menu

The menu sections the dishes sit under, most first.

How it's cooked

How the kitchens cook it, counting the word on the component as well as the plate.

Show all 4
See it on the map

The journey of celery

The same 10 plates read outward from the middle: how the kitchens cook it, how it then arrives, and which part of the menu it arrives in. A wedge too narrow for its word carries it in the table underneath.

The journey of celery: 10 plates, 4 ways of cooking them, drawn as three rings — how it is cooked, how it arrives, and which part of the menu it arrives in. Every wedge is listed with its count in the table below.Celerychilled — 1 plate (25%)chilledfolded — 1 plate (25%)foldedfried — 1 plate (25%)friedsimmered — 1 plate (25%)simmeredwrap — 1 plate (25%)wrapomelette — 1 plate (25%)omelettewings — 1 plate (25%)wingssoup — 1 plate (25%)soupnot stated — 1 plate (25%)not statedbreakfast — 1 plate (25%)breakfastappetizer — 1 plate (25%)appetizerappetizer — 1 plate (25%)appetizer
The short reading: the commonest step at each ring, everything else totalled. The full table is underneath.
RingCommonestPlates
How it's cookedchilled1
How it comeswrap1
Where on the menubreakfast1
Other8 other steps, added up8
Not statedthe menu never printed that detail1
Every wedge, as a table
10 plates carrying Celery, cooked 4 ways. A plate cooked two ways is counted under both, so the wedges can total more than 10. “Not stated” is a plate whose menu never printed that detail.
CookedArrives asCoursePlates
chilled1
chilledwrap1
chilledwrapnot stated1
folded1
foldedomelette1
foldedomelettebreakfast1
fried1
friedwings1
friedwingsappetizer1
simmered1
simmeredsoup1
simmeredsoupappetizer1

Travels with

What shares a plate with it, counted inside a course and never across one. A partner marked distinctive turns up together far more often than chance.

Dishes

Egg, hollandaise and poached come up more here than elsewhere on our list.

Barn Bloody MocktailIs this right?The BARN BloodyIs this right?

Our reading of the menu turns up cracker, fruit and cod.

Show all 9 kitchens

Our reading of the menu lists jerk, sliced and jerk chicken.

Our reading of the menu turns up diced, cabbage and flounder.

Our reading of the menu lists: patty, chip, pickle.

Brisket, Ipa Steak Sauce and roll come up more here than elsewhere on our list.

Our reading of the menu lists egg, omelette and folded.

Our reading of the menu turns up roll, pickle and butter.

Correct a plate here

In the family

Where it sits in the ingredient lexicon.

One entry is all the menus we read give this. All vegetable

Where on the island

The 9 kitchens above, by district. Counted off the menus we read, in order up the island — not a ranking of neighbourhoods.

Celery at 9 kitchens across 5 districts. Each row opens the finder with that district set.
DistrictKitchensSide of the island
Lower Midtown2bayside · inland
Midtown2inland · oceanfront
Uptown1inland
West Ocean City3harbor
Day-trips ring1inland