Ingredient
Banana
Three of the kitchens we read put banana on the menu, on six plates. Three of them turn up under breakfast, and it comes as a french toast more often than anything else, on three.
In the neighbourhood: The breakfast plate
From 40 menus · banana is on 6 plates · How we read them
For the curious: the data views
Some of these were read by a script, not a person — those chips have a hollow dot. About the method →
How it comes
The forms it turns up in, most first.
Show all 4
Where on the menu
The menu sections the dishes sit under, most first.
How it's cooked
How the kitchens cook it, counting the word on the component as well as the plate.
See it on the mapTravels with
What shares a plate with it, counted inside a course and never across one. A partner marked distinctive turns up together far more often than chance.
- Chip2all Chipdistinctive
- Drizzle2all Drizzledistinctive
Dishes
Egg, hollandaise and poached come up more here than elsewhere on our list.
Griddled, chip and egg come up more here than elsewhere on our list.
Our reading of the menu lists: patty, chip, pickle.
In the family
Where it sits in the ingredient lexicon.
One entry is all the menus we read give this. All fruit
Where on the island
The 3 kitchens above, by district. Counted off the menus we read, in order up the island — not a ranking of neighbourhoods.
| District | Kitchens | Side of the island |
|---|---|---|
| Lower Midtown | 2 | inland |
| Midtown | 1 | inland |