Ingredient
Teriyaki
Teriyaki turns up on two plates across two of the kitchens we read. The appetizer section holds two of them, and it comes as a small-plate more often than anything else, on one.
From 40 menus · teriyaki is on 2 plates · How we read them
How it comes
The forms it turns up in, most first.
Where on the menu
The menu sections the dishes sit under, most first.
One entry is all the menus we read give this. All sauce
How it's cooked
How the kitchens cook it, counting the word on the component as well as the plate.
See it on the mapDishes
Cornmeal, corn bread and corn on cob come up more here than elsewhere on our list.
In the family
Where it sits in the ingredient lexicon.
One entry is all the menus we read give this. All sauce
Where on the island
The 2 kitchens above, by district. Counted off the menus we read, in order up the island — not a ranking of neighbourhoods.