Ingredient
Malt Vinegar (On fries, apple cider vinegar, shaken from a bottle — the boardwalk condiment here, in place of ketchup.) Slaw
Malt vinegar slaw is on one plate at one of the kitchens we read. One of them is printed under entree, and most often it is served as a platter, on one.
From 40 menus · malt vinegar slaw is on 1 plate · How we read them
Only one kitchen we read lists Malt Vinegar Slaw. That is a fact about 40 menus, not about the town.
How it comes
The forms it turns up in, most first.
One entry is all the menus we read give this. All slaw
Where on the menu
The menu sections the dishes sit under, most first.
One entry is all the menus we read give this. All slaw
How it's cooked
How the kitchens cook it, counting the word on the component as well as the plate.
One entry is all the menus we read give this. All slaw
Dishes
The menu leans on country-fried, kaiser and tartar.
One entry is all the menus we read give this. All slaw
Correct a plate hereIn the family
Where it sits in the ingredient lexicon.
One entry is all the menus we read give this. All slaw