Dish
Fish n chip
Three of the kitchens we read make a fish n chip, three plates between them. It is deep-fried at one of them; the rest of the differences are in what arrives around it.
From 40 menus · 3 versions at 3 kitchens · How we read them
Some of these were read by a script, not a person — those chips have a hollow dot. About the method →
Where on the menu
The menu sections the dishes sit under, most first.
Dishes
Our reading of the menu turns up Our Tartar Sauce, crabmeat and crabcake.
Our reading of the menu turns up steamed, soft crab and crab.
The menu leans on country-fried, kaiser and tartar.