How it's cooked
Country-fried
Two of the kitchens we read list something country-fried, six plates in all. Lettuce, tomato and bacon are the three ingredients that come country-fried most often.
From 40 menus · country-fried is on 6 plates · How we read them
Where on the menu
The menu sections the dishes sit under, most first.
Dishes
The menu leans on country-fried, kaiser and tartar.
Griddled, chip and egg come up more here than elsewhere on our list.
Where on the island
The 2 kitchens above, by district. Counted off the menus we read, in order up the island — not a ranking of neighbourhoods.
| District | Kitchens | Side of the island |
|---|---|---|
| Lower Midtown | 1 | inland |
| West Ocean City | 1 | harbor |