Ingredient
Frittata
One of the kitchens we read puts frittata on the menu, on three plates. Two of them turn up under breakfast, and most often it is served as a benedict, on two.
From 40 menus · frittata is on 3 plates · How we read them
Only one kitchen we read lists Frittata. That is a fact about 40 menus, not about the town.
Some of these were read by a script, not a person — those chips have a hollow dot. About the method →
How it comes
The forms it turns up in, most first.
One entry is all the menus we read give this. Everything on the breakfast menu
Where on the menu
The menu sections the dishes sit under, most first.
Travels with
What shares a plate with it, counted inside a course and never across one. A partner marked distinctive turns up together far more often than chance.
Dishes
Known for: pan-fried, crepe, folded.
One entry is all the menus we read give this. Everything on the breakfast menu
Correct a plate here