Course
Kids
Kids is 45 plates at thirteen of the 40 kitchens we read. Three ingredients come up on them more than the rest: chicken, beef and shrimp.
From 40 menus · kids is on 45 plates · How we read them
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Some of these were read by a script, not a person — those chips have a hollow dot. About the method →
Dishes
Our reading of the menu turns up popcorn, drink and fresh.
Our reading of the menu lists: jerk, breast, wrapped.
Our reading of the menu lists: turkey, oyster, chicken filet.
Show all 13 kitchens
Our reading of the menu lists broiled, crumbled and crab.
Our reading of the menu turns up steamed, soft crab and crab.
Our reading of the menu turns up roll, pickle and butter.
Our reading of the menu turns up Our Tartar Sauce, crabmeat and crabcake.
Our reading of the menu lists: vegetable, brioche, tartar.
Our reading of the menu turns up meat, birria beef taco and blu crab dip.
Our reading of the menu lists: patty, chip, pickle.
Known for: pan-fried, crepe, folded.
Our reading of the menu lists egg, duck and folded.
Our reading of the menu lists: swiss, pickle, beef fries gravy.