Ingredient
Fig
One plate at one of the kitchens we read carry fig. One of them sits under appetizer, and most often it is served as a small-plate, on one.
From 40 menus · fig is on 1 plate · How we read them
Only one kitchen we read lists Fig. That is a fact about 40 menus, not about the town.
How it comes
The forms it turns up in, most first.
One entry is all the menus we read give this. All fruit
Where on the menu
The menu sections the dishes sit under, most first.
One entry is all the menus we read give this. All fruit
How it's cooked
How the kitchens cook it, counting the word on the component as well as the plate.
Dishes
One entry is all the menus we read give this. All fruit
Correct a plate hereIn the family
Where it sits in the ingredient lexicon.
One entry is all the menus we read give this. All fruit