Ingredient
Broccoli
Broccoli is on one plate at one of the kitchens we read. One of them is printed under entree, and it comes as a pasta more often than anything else, on one.
From 40 menus · broccoli is on 1 plate · How we read them
Only one kitchen we read lists Broccoli. That is a fact about 40 menus, not about the town.
Some of these were read by a script, not a person — those chips have a hollow dot. About the method →
How it comes
The forms it turns up in, most first.
One entry is all the menus we read give this. All vegetable
Where on the menu
The menu sections the dishes sit under, most first.
One entry is all the menus we read give this. All vegetable
How it's cooked
How the kitchens cook it, counting the word on the component as well as the plate.
One entry is all the menus we read give this. All vegetable
Dishes
Our reading of the menu lists: patty, chip, pickle.
One entry is all the menus we read give this. All vegetable
Correct a plate hereIn the family
Where it sits in the ingredient lexicon.
One entry is all the menus we read give this. All vegetable