How it's cooked
Seasoned
Three of the kitchens we read have something seasoned on the menu, four plates in all. The three ingredients most often seasoned are tomato, avocado and cabbage.
From 40 menus · seasoned is on 4 plates · How we read them
Show only
Some of these were read by a script, not a person — those chips have a hollow dot. About the method →
Where on the menu
The menu sections the dishes sit under, most first.
Dishes
Our reading of the menu turns up diced, cabbage and flounder.
Our reading of the menu lists jerk, sliced and jerk chicken.
Our reading of the menu lists: patty, chip, pickle.
Where on the island
The 3 kitchens above, by district. Counted off the menus we read, in order up the island — not a ranking of neighbourhoods.
| District | Kitchens | Side of the island |
|---|---|---|
| Lower Midtown | 1 | inland |
| Midtown | 1 | oceanfront |
| West Ocean City | 1 | harbor |