How it's cooked
Diced
Four of the kitchens we read list something diced, thirteen plates in all. Tomato, pepper and cabbage are the three ingredients that come diced most often.
From 40 menus · diced is on 13 plates · How we read them
Some of these were read by a script, not a person — those chips have a hollow dot. About the method →
Where on the menu
The menu sections the dishes sit under, most first.
Dishes
Our reading of the menu turns up diced, cabbage and flounder.
Fish Tacosread by scriptIs this right?Harborside Seafood Pastaentreeread by scriptIs this right?Jerk Chicken Tacosread by scriptIs this right?Mahi Tacosread by scriptIs this right?Oyster Tacosread by scriptIs this right?Seared Ahi Saladappetizerread by scriptIs this right?Shrimp & Scallop Scampientreeread by scriptIs this right?Shrimp Tacosread by scriptIs this right?
Known for: pan-fried, crepe, folded.
Our reading of the menu lists egg, duck and folded.
Show all 4 kitchens
Our reading of the menu turns up roll, pickle and butter.
Where on the island
The 4 kitchens above, by district. Counted off the menus we read, in order up the island — not a ranking of neighbourhoods.
| District | Kitchens | Side of the island |
|---|---|---|
| Lower Midtown | 1 | inland |
| Uptown | 1 | bayside |
| West Ocean City | 2 | harbor |