Dish
Seafood imperial
Two of the kitchens we read put a seafood imperial on the menu, two plates between them. Two of them list it broiled; what differs is what comes with it.
From 40 menus · 2 versions at 2 kitchens · How we read them
Some of these were read by a script, not a person — those chips have a hollow dot. About the method →
Where on the menu
The menu sections the dishes sit under, most first.
One entry is all the menus we read give this. Everything on the entree menu
Dishes
Our reading of the menu lists broiled, crumbled and crab.
Our reading of the menu lists: patty, chip, pickle.